PREBIOTIC
WHOLE GRAINS & QUINOA
700 g
Looking for a way to support your gut health? This delicious Bürgen® prebiotic bread has been formulated with prebiotic fibre, which has been shown to support gut health by nourishing your good gut bacteria#.
Available at:
VERY HIGH IN WHOLE GRAIN
100% of your whole grain daily target^
VERY HIGH IN FIBRE
29% of your daily intake per serve
10 g PROTEIN PER SERVE
To help grow, maintain and repair muscles**
Contains Iron, Magnesium & Zinc
Iron & zinc to support normal immune function, and Magnesium to support nerve and muscle function**
Suitable for Vegetarians and Vegans
No Artificial Colours, Flavours or Preservatives
Ingredients
Wholemeal Whole Grain Wheat Flour (46%), Water, Mixed Grains (14%) (Oats, Kibbled Maize, Malted Wheat Flakes, Quinoa (3%)), Wheat Meal, Baker's Yeast, Prebiotic Fibre (Inulin) (4%), Wheat Gluten, Canola Seeds, Kibbled Soy, Canola Oil, Vinegar, Iodised Salt, Soy Flour, Fermented Wheat Flour, Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid).
Contains: Gluten Cereals and Soy
May Be Present: Sesame Seeds
#Prebiotic Fibre supports gut health through increased Bifidobacterium, as part of a healthy and varied diet.
^One 88 g serve of Bürgen® Prebiotic Whole Grains and Quinoa contributes 100% of the 48 g Whole Grain Daily Target Intake.
** As part of a healthy and varied diet.
Nutritional Information
-
Servings Per Pack: 8 (14 Slices + 2 Crusts) Serving Size: 88 g (2 Slices)
Energy
Protein
Fat, total
- SaturatedCarbohydrate
- SugarsDietary Fibre
- Soluble
- Prebiotic
- Insoluble
- Resistant StarchSodium
Iron
Zinc
Magnesium
-
Avg Quantity Per Serve
968 kJ
10.0 g
4.3 g
0.6 g33.8 g
2.6 g8.6 g
3.8 g
2.5 g
4.8 g
0.4 g326 mg
2.4 mg
1.4 mg
69.4 mg
-
% Daily Intake* Per Serve
11%
20%
6%
3%11%
3%29%
14%
20% RDI✟
12% RDI✟
22% RDI✟
-
Avg Quantity per 100g
1100 kJ
11.4 g
4.9 g
0.7 g38.4 g
3.0 g9.8 g
4.3 g
2.8 g
5.5 g
0.5 g370 mg
2.7 mg
1.6 mg
78.9 mg
* Based on an average adult diet of 8700 kJ
✟ Recommended Dietary Intake
